Menu · Kebabs · Biryani · Curries

Indian kebabs, biryani &
slow-cooked curries.

The full Kebabiya menu — bone-in tandoori chicken, lamb seekh and barrah kebabs, Hyderabadi and Awadhi dum biryani, butter chicken, paneer tikka masala, saffron and garlic naan, plus a few sweet finishes. Dine in at Bella Vista or order online for delivery across Norwest, Castle Hill and Kellyville.

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Indian starters — crispy sevpuri cups, papadums and chakhnas on a dark slate board

Something to Start With

  • ◆
    Chakhna Platter$15

    An ideal accompaniment for your drinks. Assortments of chakhnas (savouries) from the streets of India.

    Allergens · Peanuts, Dairy

  • ◆
    Sevpuri Cups$16

    Crispy cups topped with condiments, veggies, herbs and assorted chutneys.

    Allergens · Gluten, Dairy

  • ◆
    Papaddums$6

    Papadums served with mint yoghurt chutney.

    Allergens · Dairy

A One Man Feast plated tray with grilled kebabs, fresh naan, daal and chutneysA whole feast, plated for one

One Man Feast

  • ◆
    Mix Kebab Feast$39

    Barrah Kebab, Murg Kesari Tikka and Kebabiya Daal with rumali roti, zaffrani naan, onion lacha salad and chutneys.

  • ◆
    Vegetarian Feast$32

    Paneer Anardana Kebab, Malai Chap and Kebabiya Daal with rumali roti, zaffrani naan, salad and chutneys.

  • ◆
    Keema Pav$22

    Mumbai-style spiced minced lamb served with buttered pav and onion lacha salad.

  • ◆
    Delhi Feast$24

    Half Bhatti Da Murg or Paneer Anardana Kebab with muska sauce, rumali roti, butter naan and onion salad.

  • ◆
    Rampur Special Feast$32

    Myrah Malai Tikka and Chandani Gosht with rumali roti, zaffrani naan and onion salad.

Only for Kids

  • ◆
    Malai Feast$20

    Myrah Malai Tikka or Malai Chap, mini butter naan, mint yoghurt chutney and a mango smoothie.

  • ◆
    Aussie Feast$20

    Chicken tenders with tomato sauce, potato fries and a mango smoothie.

$52 per person · group menu (min. 4) · dine-in only

Bespoke Menu

  • ◆
    Starters to Share

    Chakhna Platter

  • ◆
    Kebabs to Share

    Select any 3 from chicken, lamb or veg

  • ◆
    Mains to Share

    Select any 3 curries and a choice of biryani

  • ◆
    Dessert to Share

    Gulab jamun with rabri

  • ◆
    Accompaniments

    Saffron rice, assorted breads and condiments

  • ◆
    How it works

    Sharing-style for the whole table. Each dish is served once with extra plain or garlic naan and rice as needed. Not unlimited; whole table must participate.

Assorted Indian chicken kebabs on a dark slate board with lemon, mint and onion lachaServed with chutneys, rumali roti & onion lacha salad

Chicken Kebabs

  • ◆
    Bhatti Da Murg Half $16 / Full $29

    The “King of the Kebabs” — bone-in chicken marinated overnight in yoghurt and spices, grilled to perfection.

    Allergens · Dairy

  • ◆
    Murg Kesari Tikka$26

    Chicken morsels delicately spiced and infused with saffron.

    Allergens · Dairy

  • ◆
    Myrah Malai Tikka$26

    Tender chicken fillets in cream, hung yoghurt, cashews, cheese and subtle spices.

    Allergens · Cashews, Dairy

  • ◆
    Reshmi Kebabs$26

    Melt-in-mouth chicken mince with cashews and fragrant spices.

    Allergens · Cashews, Dairy

  • ◆
    Abeer-e-Surkh$26

    Abeer's special hot 'n' spicy recipe — not for the faint-hearted.

    Allergens · Dairy

  • ◆
    Kali Mirchi Ka Murg Tikka$26

    Chicken thigh fillet with ginger, garlic and three-peppercorn sauce.

    Allergens · Dairy

  • ◆
    Hariyali Chooza$26

    Boneless chicken with coriander, mint chutney and English spinach, slow roasted.

    Allergens · Dairy

  • ◆
    Punjabi by Nature $26

    Classic tandoori tikka — yoghurt, mustard oil and aromatic Punjabi spices.

    Allergens · Dairy

Lamb seekh and barrah kebabs glistening on a live grill with glowing embersServed with chutneys, rumali roti & onion lacha salad

Lamb Kebabs

  • ◆
    Shami Kebab$28

    Minced lamb with chickpea flour, spices and herbs — slow cooked and pan-fried.

  • ◆
    Peshawri Kebab$34

    Boneless lamb marinated in yoghurt, chickpea flour and fenugreek. Peshawar's best-known kebab.

    Allergens · Dairy

  • ◆
    Seekh Patiala Shahi $24

    Lamb mince seasoned with royal cumin, fresh mint and fenugreek leaves, cooked on skewers.

  • ◆
    Barrah Kebab$38

    Lamb cutlets on the bone marinated in spice and yoghurt, grilled golden.

    Allergens · Dairy

Tandoori prawns and Amritsari fish on a sizzling platter with lemon and mint chutneyServed with onion lacha salad & mint coriander chutney

Seafood Kebabs

  • ◆
    Amritsari Fish$28

    Barramundi fillet coated with chef's spices and carom seeds, fried golden brown.

    Allergens · Gluten

  • ◆
    Aatish-e-Jhinga$28

    Tandoori prawns in chilli-garlic marinade, lemon juice and flambé (contains alcohol).

    Allergens · Shellfish

Paneer tikka and tandoori vegetable skewers with bell peppers and broccoli, charred edges, on a dark plateServed with chutneys, rumali roti & onion lacha salad

Vegetarian Kebabs

  • ◆
    Paneer Anardana Kebab $26

    Paneer cubes and bell peppers marinated in yoghurt and dried pomegranate powder.

    Allergens · Dairy

  • ◆
    Dahi Ke Kebab (4 pcs)$16

    Melt-in-your-mouth kebabs of spiced yoghurt and gram flour.

    Allergens · Dairy, Gluten

  • ◆
    Harra Bhara Kebab (4 pcs)$16

    Potato and spinach kebab with tangy green chilli flavour.

    Allergens · Dairy, Gluten

  • ◆
    Veg Seekh Kebab $16

    Garden vegetables and soft paneer with aromatic spices, grilled on skewers.

    Allergens · Dairy

  • ◆
    Tandoori Phool$22

    Broccoli, cauliflower and pineapple in spiced yoghurt marinade, slow roasted.

    Allergens · Dairy

  • ◆
    Bharwan Sabz Tandoori$24

    Eggplant, mushroom and banana chilli stuffed with spiced paneer and herbs.

    Allergens · Dairy

  • ◆
    Malai Chap$26

    Soy chunks marinated in cheese, cream, lemon juice and spices.

    Allergens · Dairy, Soy

Hyderabadi dum biryani in a brass handi with saffron rice, tender lamb, mint and rose petals

Biryani

Butter chicken, dal makhani and paneer tikka masala in copper handis with steam rising

Kebabiya Special Curries

  • ◆
    Kebabiya Special Daal$23

    Black lentils, tomatoes and ginger simmered for hours, finished with cream and white butter.

    Allergens · Dairy

  • ◆
    Chandani Gosht (Dum Style)$29

    Bone-in lamb cooked with clarified butter, mustard oil and spices, topped with varq (silver leaf).

    Allergens · Cashews, Dairy

  • ◆
    Keema (Dum Style)$29

    Lamb mince with spice, yoghurt, ginger and mint, slow cooked with smoky flavours.

    Allergens · Dairy

  • ◆
    Ghar Ki Murghi$27

    Comforting homestyle chicken curry — slow-cooked onions, tomatoes, ginger, garlic and hand-roasted spices.

  • ◆
    Butter Chicken$29

    Smoky chicken tikka in our signature creamy tomato sauce with fenugreek.

    Allergens · Cashews, Dairy

  • ◆
    Paneer Tikka Masala $29

    Grilled paneer in spicy gravy with onions and capsicums.

    Allergens · Cashews, Dairy

  • ◆
    Chicken Changezi$29

    Rich and creamy Mughlai curry, popular in the streets of Delhi.

    Allergens · Cashews, Dairy

Assorted Indian breads — saffron naan, garlic naan, butter naan and rumali roti on a wooden boardAll breads contain gluten and dairy

Breads

  • ◆
    Zaffrani Naan$7

    Royal naan made with saffron and milk-infused dough — exclusive to Kebabiya.

  • ◆
    Rumali Roti$4.5

    Thin, soft handkerchief bread from the Indian subcontinent.

  • ◆
    Plain Naan$4.5

    Traditional Indian flatbread.

  • ◆
    Garlic Naan$5

    Naan topped with roasted garlic. Add chillies +$1.

  • ◆
    Butter Naan$6

    Multi-layered naan with butter inside and outside.

  • ◆
    Cheese Naan$7

    Naan stuffed with tasty cheese. Add chilli or garlic +$2.

  • ◆
    Chilli Naan$7

    Spicy twist on the classic.

  • ◆
    Tawa Wholemeal Roti$4.5

    Traditional north Indian flatbread made with wheat.

Sides & Chutneys

  • ◆
    Onion Lacha Salad$3
  • ◆
    Chana Chat (tempered black chickpeas)$8
  • ◆
    Raita$5
  • ◆
    Mint Yoghurt Chutney$4
  • ◆
    Mint Coriander Chutney$4
  • ◆
    Mango Chilli Salsa$4
  • ◆
    Chilli Sauce$3
Indian dessert platter — gulab jamun with rabri, faluda ice cream and moong dal halwaLife is short. Eat dessert first.

Dessert

  • ◆
    Gulab Jamun$8

    Served with rabri.

    Allergens · Dairy, Gluten

  • ◆
    Faluda Ice Cream$12

    Served with pistachio ice cream.

    Allergens · Dairy

  • ◆
    Malpua$12

    Served with rabdi.

    Allergens · Dairy, Gluten

  • ◆
    Moong Daal Halwa$9

    Garnished with almonds.

    Allergens · Almonds, Dairy

  • ◆
    Brownie$12

    Vanilla ice cream and chocolate dressing.

    Allergens · Cashews, Dairy

  • ◆
    Chocolate Naan$14

    Chocolate-stuffed naan topped with chocolate, served with ice cream.

    Allergens · Dairy, Gluten, Eggs, Nuts

Frozen Desserts

  • ◆
    Salty Praline Pistachio$12

    Allergens · Dairy, Pistachio

  • ◆
    Mango & Cream$12

    Allergens · Dairy, Egg

Frequently asked questions

What is the most popular dish at Kebabiya?
Our Bhatti Da Murg (tandoori chicken) and Hyderabadi Dum Biryani are guest favourites. The Bhatti Da Murg is marinated overnight in yoghurt and spices then grilled in the tandoor, while the biryani is slow-cooked dum style with saffron and rose petals.
Does Kebabiya offer vegetarian options?
Yes — our vegetarian menu includes paneer anardana kebab, dahi ke kebab, harra bhara kebab, veg seekh kebab, tandoori phool, bharwan sabz tandoori and the Nawabi Tarkari Biryani. We also have a full range of vegetarian curries and breads.
Can I order Kebabiya online for delivery?
Yes. You can order online for pickup or delivery across Norwest, Castle Hill, Kellyville and surrounding areas. We partner with major delivery platforms — simply click the Order Online button on our website.
Where is Kebabiya located?
Kebabiya is located at Sky City, Level 1, A115, 20 Lexington Drive, Bella Vista NSW 2153. We serve dine-in guests from our Bella Vista restaurant and offer delivery across Sydney's Hills District.
Does Kebabiya cater for groups or events?
Yes. We offer a bespoke group menu at $52 per person (minimum 4 guests, dine-in only). It includes shared starters, a selection of 3 kebabs, 3 curries with biryani, dessert and accompaniments. Contact us to book.
Are there gluten-free options on the menu?
Many of our kebabs, curries and rice dishes are naturally gluten-free. Please inform our staff of any dietary requirements and they can guide you through the menu. Note that all breads contain gluten.
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